The Michelada: Summer’s Refreshing Drink
Whether you’re looking to purchase a bottle of Michelada mix or make your own Michelada recipe, you’ve probably got several questions about the best way to enjoy summer’s hottest beer cocktail. A Michelada recipe includes a key ingredient – light beer. It can be a favorite Mexican brand or just any light beer. You’ll also need tomato juice, either homemade Clamato juice or store-bought or just plain, fresh, or canned. Finally, you’ll want to include salty sauces, such as soy sauce, Worcestershire sauce, or Jugo Maggi. You can even use teriyaki sauce if you like it spicier.
Make a michelada with a recipe
A Michelada is a popular Mexican and South American drink made with lime juice, lemon juice or tomato juice, assorted sauces, and spices. The beverage is typically served in a chilled, salt-rimmed glass. A Michelada recipe can vary slightly, depending on the type of beer used, and what you’d like to add to it. A michelada recipe is the perfect way to add some south of the border flair to your next party!
One of the best aspects of a Michelada recipe is the beer. Mexican beer, like Corona, tends to have a very light, clean flavor. Light American and Mexican beers are both good choices. A little soy sauce can also add an unexpected layer of salty flavor to a Michelada. A Michelada recipe is not complete without beer.
A Michelada recipe should also contain tomato juice, lime juice or lemon juice. While Clamato juice is … Read More ...