Is there a bar or a restaurant without an ice machine? Of course, not! If you’re one of those lucky people who’s running one of these two, and you need a new ice machine, you’re probably looking for some tips about what is the best deal for you.
Even though it seems like a simple task, choosing the best ice machine maker is not easy. You need to do enough research before you learn everything there is about this market. Technology constantly drives forward and you can’t keep up the pace. That’s OK, you’re not buying new ice makers ever month.
In this article, we’re going to share 5 tips with you about finding the ultimate best. Read these points and be sure that you’re making the right choice.
1. Pick a proper size
Imagine a hot summer day and dozens of people asking for cocktails. What’s a cocktail without ice? What happens if you can’t serve everyone because your machine can’t make it?
When you’re buying a new one, always make sure that you’re getting a capacity bigger than you’ll actually need most of the time. There’s no problem if some of the ice is left unused, but it’s a great problem if there’s no ice to be used.
Do the math about how many people circulate in your business and calculate how much you usually need. Get a machine that will be perfect for serving some 20% more customers than what you usually have, and you’re good to go.
2. Make sure there’s enough airflow
Most ice makers are made using the same technology. They won’t work unless there’s proper airflow. That’s why you need to make sure you have an adequate place for installing this machine.
All bars are designed similarly and they all have a special …Read more